Historic Hotel Driskill
The Driskill Hotel — built in 1886, the nationally recognized, award-winning hotel began as the
"frontier palace" of cattle baron Jesse Driskill. A fixture in downtown Austin, the grand hotel
features stunning marble floors, a stained glass-domed ceiling and exquisite woodwork.
The guest registry includes presidents, entertainers, debutantes and even a ghost or two. The
nationally recognized Driskill Grill is the domain of Executive Chef David Bull, proclaimed as one
the best chefs in the country.
604 Brazos Street, Austin
(Corner 6th St.& Brazos St.)